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Relish tray addition

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    Relish tray addition

    For years I have put slices of sweet white onion in left over pickle juice (bread and butter or dill) and let it set at least overnight in the fridge. (umm, tasty)

    So, I had a little left over peperoncini juice and walla, a new addition to the relish tray.
    Long story short, jab is a male.
    Active member in Bersa Forums since 03-13-2005.

    Certified Armed Infidel

    #2
    Sounds good.......I used to do that.....and even fresh cucs on occasion. I'll eat nearly anything pickled.
    Certified Armed Infidel

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      #3
      I have a big jar of Dave's spicy bread & butter slices that's almost gone. I will be slicing up some onion and trying that for sure. I've put boiled eggs in the pickled beet juice for a couple of days before and that was good.
      "The kindest, most sensitive guy on the entire internet."

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        #4
        I got into a pickle of an argument last night with the Princess. I finally gave in and admitted she was right--something she relishes.
        Never give the devil a ride. He will always want to drive.

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